A new local restaurant has opened in the busy streets of Tangier, Morocco. Inspired by the seaside, I created a brand identity that brings together the freshness of the ocean and the warmth of Moroccan culture. The brand identity uses colors, shapes, and textures that reflect the waves and local craftsmanship, creating a comfortable and elegant atmosphere. While oysters are a specialty, the menu is varied, offering something for everyone and making the restaurant a welcoming place for both locals and visitors, seeking a refined yet relaxed dining experience.
